FAIR. Goji Berry Liqueur
The FAIR. Goji Berry Liqueur is made using Fairtrade certified goji berries from Uzbekistan – long recognised as one of the most nutritious fruits on Earth.
Essence of the goji berries is extracted through a maceration process. The sugar is Fairtrade certified, sourced directly from a co-op of 800 independent farmers in Malawi. This liqueur is bottled in the Cognac region, France.
“A totally new taste experience with explosions of cranberry, cherry, pomegranate and plum flavors.”
“It starts sweet but dries almost instantly to reveal an herbal, slightly medicinal finish that lingers elegantly on the palate.”
HOW TO MAKE A GOJI SPRITZ;
- Fill a large wine glass with ice cubes
- Pour 45 ml of FAIR. Goji and top up with Prosecco
- Stir and garnish with a slice of blood orange
FAIR. is the world's first and unique Fairtrade certified spirits brand.
They believe in treating all people fairly. Their vision has taken them all over the world to source the best ingredients for their high quality spirits. They believe that all the people involved, in every stage of the process, should be treated equally. They respect about 200 rules to make sure that they pay the farmers at a fair price. It enables farmers to cover their production costs, live from farming, educate their children and build schools.
They spend a great deal of time sourcing the finest Fairtrade ingredients for their spirits, including: Organic quinoa from the 3000 m high Altiplano plateau, organic sugar cane grown in the Belizean sun, organic arabica from Mexico, organic juniper berries from Uzbekistan, etc… Then they carefully ship everything to the famous region of Cognac in France, where the very best master distillers and brewers take over the production process. The heirs of a long line of distillers, they keep French expertise alive while further developing their techniques with a view to excellence.