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Cocoa Social Enterprise CIC

Oyin's Chocolate Limited Edition Festive Bar - 3 pack


85% dark chocolate bar with toasted coconut, hazelnuts, cranberries and pecans.

Cocoa Social Enterprise CIC make bean-to-bar chocolate that supports cocoa farmers and their families.


All chocolate is handmade, fresh and suitable for vegetarians and vegans. It’s sweetened with dried fruit.

Each bar is approximately 80grams in weight. The weight of chocolates may vary a little.

Ingredients: Ingredients: Cocoa beans, cocoa butter, unrefined cane sugar, dates, toasted coconut, hazelnutS, cranberries, pecans


All chocolates are made in a certified kitchen where nuts, dairy and gluten are handled. Please check the label before consuming.

Enjoy a true taste of the very best of fresh chocolate. Ensure to keep your chocolates in a dry cool area.

Discover delectable bean-to-bar chocolates and cacao teas from Cocoa Social Enterprise CIC, the makers behind the Oyin’s Chocolate brand. They source top quality cocoa beans from farmers in Nigeria, Ecuador and Peru and pay them fairly. A premium price, in fact. 

More than just doing right by them in terms of money, Cocoa Social Enterprise CIC takes real pride in maintaining good, long-term relationships with these farmers and also supports their children’s education.

Back in the UK, Cocoa Social Enterprise CIC turns their thoughtfully sourced cocoa into handcrafted chocolate bars. They do this in small batches using only simple, natural ingredients – there’s no artificial preservatives, flavourings or extracts in these. 

They’re also big on celebrating the taste of pure cacao. That means very little unrefined cane sugar or no sugar at all goes into their recipes. Perfect if you want your chocolate fix but are also conscious about how much sugar is in your diet. 

All Cocoa Social Enterprise CIC products are vegan-friendly and, always looking for ways to do things more sustainably, they’ve introduced compostable and recyclable packaging too. 

When they’re not busy whipping up chocolates, you’ll also find Cocoa Social Enterprise CIC leading workshops and tastings around London. These are a place for them to share their love and knowledge around making, eating, history and nutrition of dark chocolate.