Pear and Fig Chutney (210g)


Award winning relishes and jams made from surplus produce.

This is our delicious and festive chutney. Slowly cooked pears with warming root ginger and cinnamon make for a sweet Christmassy flavour that goes perfectly with strong blue cheese.




Pears (50%), Cider Vinegar, Sugar, Onion, Port (2.8%), Sultanas, Fig (2.5%), Root Ginger, Lemon Zest, Turmeric, Salt, Cinnamon


Typical values per 100g: Energy: 538kj/127kcal, Fat:0.2g, of which saturates:0g, Carbohydrate: 27.3g, of which sugar: 26.8g, Protein: 0.7g, Salt: 0.5g


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Rubies in the Rubble

Did you know that lots of perfectly edible fruit and veg is thrown away due to imperfections, over-forecasted demand or inefficiency in storing and distributing it? A third of all food produced globally, in fact, ends up not making it to our plates.

The scale of the food waste problem got founder Jenny thinking about what could be done with all this surplus product. Surely there was a way of creating a delicious, first-class product using excess produce?

From idea to delicious solution – Rubies in the Rubble is today one of the pioneering voices in food sustainability. Its award-winning range of ketchups, mayos and relishes are packed with flavour as much as purpose.

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