Inspired by the traditional sundowner experience after a day out in the African bush, Elephant Gin is produced for wildlife adventurers and urban explorers alike. Handcrafted in Germany with the highest quality production standards, each batch is distilled using fourteen botanicals, including rare African ingredients, to create its distinctive flavour profile.
The company is committed to giving back to what inspired the gin in the first place and contributes 15% of bottle profits to African elephant foundations in an effort to support the preservation of the African wildlife and help ensure that future generations will also be able to explore these magnificent landscapes.
All of Elephant Gin’s products are handcrafted; produced in small-batches and using the traditional method of copper still distillation in an Arnold Holstein still. Many controlled manual steps and a slow, gentle distillation process ensure rich flavours and the highest level of quality. The bottles are custom-made, adorned with handwritten labels, embossed with a crest and sealed with natural cork.