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Christmas - Dark Orange Bar 100g
Christmas - Dark Orange Bar 100g
Christmas - Dark Orange Bar 100g
Christmas - Dark Orange Bar 100g

Christmas - Dark Orange Bar 100g

Out of stock. Please email us at [email protected] to be notified when back in stock.

£5.50

60% dark chocolate bar filled with an orange ganache made with plant-based cream, orange juice and zest. A beautiful bar with festive Christmas packaging.

Weight = 100g

Christmas Dark orange filled dark chocolate bar with Christmas packaging. The perfect stocking filler or small chocolate gift for Christmas. Harry Specters luxury chocolatier employs young autistic adults to create artisan chocolates.

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Total Weight = 100g Height: 16cm Width: 7.7cm Depth: 1cm INGREDIENTS Chocolate: Cocoa solids (cocoa mass, cocoa butter), sugar, emulsifier: soya lecithin, natural vanilla flavouring. Dairy free dark chocolate (min cocoa solids 60%). Other ingredients: Plant-based butter: Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings. Plant-based cream: Lentil protein preparation (water, lentil protein), palm fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavours, salt, colourant (beta-carotene). Glucose syrup, sugars, invert sugar, orange juice and zest, natural food colours.

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Award-winning flavours and positive social change, that’s Harry Specters. Mona, Shaz and their son Ash, who has autism, are behind this social enterprise. While visiting a chocolate shop on a holiday in Scotland in 2011, Mona discovered a perfect way of combining her passion for creating positive change for people with autism with her love for chocolate. Ash came up with the name and a year later, Harry Specters was born - dedicated to crafting the most delicious chocolates that create employment for young people with autism.

They are involved in every aspect of the business – from making and packaging the products to administration, design and photography. The chocolates have won numerous awards for their taste and hundreds of young people with autism have a brighter future. Every lovingly handcrafted bar and chocolate helps improve the lives of people with autism.

For every £1 of profit made at Harry Specters, Mona and Shaz decided that 60p would be set aside for furthering the social aims of the business, providing social activities for their invaluable employees as well as opportunities for their personal development.

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