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So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6
So Good Kombucha Taster Pack, Case of 6

So Good Kombucha Taster Pack, Case of 6

£25.00

So Good Kombucha is a deliciously fizzy and tangy fermented tea. It's made by combining organic tea and raw cane sugar with a culture of live bacteria. Raw & unfiltered, it's refreshing, bursting with bold flavours and is packed with beneficial bacteria that are great for gut health.

Handcrafted in Derby, every bottle is expertly brewed by founder Lesley So using the So Family recipe and the best all-natural organic ingredients. Each bottle is naturally low in sugar and high in gut-friendly bacteria, antioxidants, enzymes, vitamins, and healthy acids.

KEEP REFRIGERATED

A mixed case of 6 x 330ml So Good Kombucha:

2 x Gingerlicious
2 x Strawberry & Basil
2 x Elderflower Mojito

Non-alcoholic, gluten-free and suitable for vegans.

Note: This is a Tea-based drink so it contains caffeine!

Ingredients Gingerlicious: Filtered water, organic green tea (CN-BIO-154), organic black tea (GB-ORG-04), organic raw cane sugar (LA-BIO-149), kombucha cultures (GB-ORG-02), organic ginger (PE-BIO-149) (2.5%), organic lemon (IT-BIO-007) (0.5%), turmeric (<0.1%)

Nutrition per 100ml: ENERGY 71KJ/17kcal, FAT 0g, of which saturates 0g, CARBOHYDRATES 4.3g, of which sugars 4.1g, FIBRE 0g, PROTEIN 0g, SALT 0g

Ingredients Strawberry & Basil: Filtered water, organic green tea (CN-BIO-154), organic black tea (GB-ORG-04), organic raw cane sugar (LA-BIO-149), kombucha cultures (GB-ORG-02), organic strawberries (ES-ECO-001) (2.5%), basil (<0.5%)

Nutrition per 100ml: ENERGY 67KJ/16kcal, FAT 0g, of which saturates 0g, CARBOHYDRATES 3.2g, of which sugars 3g, FIBRE 0.2g, PROTEIN 0g, SALT 0g

Ingredients Elderflower Mojito:  Filtered water, organic green tea (CN-BIO-154),organic black tea (GB-ORG-04), organic raw cane sugar (LA-BIO-149), kombucha cultures (GB-ORG-02), organic elderflower syrup (GB-ORG-002) (2.5%), organic lime juice (IT-BIO-007), organic mint leaves (FR-BIO-01)

Nutrition per 100ml: ENERGY 71KJ/17kcal, FAT 0g, of which saturates 0g, CARBOHYDRATES 4.3g, of which sugars 4.3g, FIBRE 0g, PROTEIN 0g, SALT 0g

So Good Kombucha are makers of naturally delicious and healthy soft drinks from Derby. Not only does their range of kombucha offer a change from the usual sugar-filled fizzy drinks, it’s sustainably made and benefits the local community.

If kombucha is new to you, this is a sparkling, slightly tangy fermented tea known for its health benefits. It was even dubbed the “Elixir of Life” in ancient China, where it was first brewed over 2000 years ago. 

Each bottle of So Good Kombucha packs in probiotics, vitamins, antioxidants, enzymes and healthy acids. That all comes from completely natural, organic, vegan and gluten-free ingredients.  

Cold-pressing delicious fruits and blending with fermented tea leaves Every So Good Kombucha drinks bursting with full, bold flavour too. Try flavour combos like strawberry and basil or an elderflower mojito. 

As well as all that goodness in the drinks themselves, there’s a social mission behind So Good Kombucha, sparking positive ripples of change. They have plans to employ, train and empower refugees and others who are marginalised in society, creating meaningful work opportunities and helping them integrate. 

So Good Kombucha is already supporting this cause by collaborating with like-minded organisations. They donate 10% of profits to local charities working with marginalised communities and also partner with fellow social enterprise NEMI Teas, which employs refugees and supplies So Good Kombucha with tea. 

As if all that wasn’t reason enough to give their kombucha a try, So Good is mindful about their environmental impact too. There’s no single-use plastic in their packaging and they’re working towards becoming a zero-waste operation. So good indeed!