Grounds For Good Gin With A Twist Of Sustainability
We are excited to bring to you our unique gin with a sustainable twist. The FIRST Welsh gin to be launched in a cardboard bottle ! Made from 94% recycled paperboard; 6 X less carbon footprint and 5 X lighter than a standard glass bottle; Fully recyclable.
Our aim is ‘to change what you consider to be waste’. We believe that this may be the first UK gin to be distilled using repurposed coffee grounds, collected from local coffee houses.
GFG London Dry Gin is our first offering in this range. It is a refined fusion of Juniper and other aromatics perfectly balanced with a delicious tangy citrus and a hint of ginger. Finishing off with a subtle smokiness that can only come from coffee grounds. Lovingly distilled in Wales.
Overall regional winner for Wales at the prestigious Great British Food Awards 2024
Showcased on ITV Love Your Weekend with Alan Titchmarch and guests on October 20th 2024
Choose from 2 sizes:
- 70cl bottle in our innovative cardboard packaging
- 5cl bottle in our apothecary bottle
YOU MUST BE OVER 18 TO PURCHASE THIS ITEM. AGE VERIFICATION WILL BE CHECKED UPON PURCHASE.
You can join our subscription service and SAVE money on every bottle purchased. You only have to commit to 3 purchases over a 12 month period (every 4 months). Subscriptions will automatically renew but you can cancel any time after the first 12 months (3 bottles).
Grounds for Good gives new life to used coffee grounds – transforming what was once considered waste into wellbeing products that are good for you, good for the planet and good for the community.
From candles and eye pillows to body scrubs and home accessories, the team handmakes every product in Wales, harnessing the natural benefits of repurposed coffee grounds.
The circular brand collects these spent grounds from local independent cafés, helping to divert waste from landfill, reduce the coffee houses’ high commercial waste rates and reduce methane – a greenhouse gas more than 30 times more potent than carbon dioxide. Wherever possible, they source additional ingredients locally too, favouring Welsh suppliers and always choosing natural, vegan materials.
But Grounds for Good’s impact goes beyond waste reduction. Through the Work for Good platform, a portion of profits supports Llamau – a Welsh charity tackling homelessness among young people and vulnerable women. The brand also plans to offer work placements to those with lived experience of homelessness, helping them rebuild their lives with practical skills and confidence.
With low-waste packaging and creative reuse at every turn, this is ethical self-care that turns waste into worth.