Salted Caramel Mini Bars
Now available in minis, these salted caramel mini chocolate bars make the perfect on-the-go snack or post-lunch treat. A match made in heaven made more heavenly by being smooth, creamy and cruelty-free. This is a vegan-friendly oat milk chocolate bar made for sustainable snackers with a sweet tooth.
- 41% single-origin, ethically sourced Colombian cocoa
- Deliciously creamy
- Vegan-friendly
- Plastic-free packaging
- Planet-friendly
INGREDIENTS
Colombian Oat Milk Chocolate (raw cane sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder 3%, emulsifier sunflower lecithin, vanilla extract), cane sugar, sea salt 0.5%, Natural Caramel flavour. Contains min. 41% cocoa solids.
Made on equipment that processes milk, soy, gluten, eggs, peanuts, and other nuts.
NUTRITIONAL INFORMATION:
per 100 g: energy value – 2247 kJ/536 kcal, fat – 32.6g, of which saturates – 18.9g, carbohydrates – 57.6g, of which sugar – 40.7g, fibre – 4.8g, protein – 3.7g, salt – 0.53 g.
Dive into the heavenly world of Love Cocoa, home of luxury truffles, bars and biscuits starring the finest cacao.
Provenance is key for the Love Cocoa team. With a taste palate attuned to exquisite flavours, they’ve also got sky-high standards when it comes to the practices of their suppliers.
They only forge partnerships with responsible businesses, who pay their workers properly. You can be sure that every producer in the Love Cocoa supply chain gets their fair share of the pie – or chocolate bar, to be exact.
That commitment to quality continues in the kitchen, with delicious flavour combinations and beautiful presentation. Their products make excellent gifts, from the sleek Library Chocolate Bar Selection to a treasure box-like Patisserie Chocolate Truffle Selection.
Love Cocoa chocolate is good for the planet too. All are palm oil-free, packaged without plastic and give back to reforestation projects through 1% for the Planet. The brand’s B Corp status is a testament to their good values for people and planet.